Local produce, North Fork wines, fisheries straight off the boat. The kind of meal that takes an hour to leave. Pop-up style — all across the island.
Seasonal spotlights on what's coming out of the ground. Farmers, makers, and the people behind the food — all in one room.
Open-air, open to all. Local growers, artisan producers, and independent kitchens. Long Island at its best, all in one place.
Good food, good people. Format changes every time.
Sometimes it's a seated dinner. Sometimes it's an outdoor market. Sometimes it's something we haven't done yet. The food is always local, the crowd is always worth meeting, and it moves all across the island. Not every event is agriculture — just always Long Island.
